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Dinner Menu for TriFury 10th Anniversary Reunion and 2012 Awards Dinner

posted Nov 11, 2012, 2:35 PM by Henry Sacco
We will have a buffet and the main options will be Baked Haddock, Chicken Piccata and Pasta Premavara. The sides will include mashed potatoes and seasonal vegetable. There will be a plated garden salad served at the table before the buffet starts. There will be cake and ice cream for dessert.

If anyone has a dietary concern, please contact Claire at ccloutiertri@aol.com as soon as possible before the dinner.
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